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The Local and Global Environmental Impact of Italian Food Cultures: SLOW FOOD and TERRA MADRE

November 5 @ 2:00 pm - 3:00 pm

Dr. Ilaria Tabusso-Marcyan, Miami University, (OH)

Slow Food and Terra Madre engage as local practices that have global repercussions.  This lecture discusses how the interconnectedness between food, food cultures, and landscape can raise awareness on global debates on food, agriculture, climate change and sustainability. 

 

Zoom link: https://csulb.zoom.us/j/86189465431

Meeting ID: 861 8946 5431

For additional information: Enrico.Vettore@csulb.edu

Details

Date:
November 5
Time:
2:00 pm - 3:00 pm
Event Categories:
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Organizer

CLA
Email:
cla@csulb.edu
Website:
www.cla.csulb.edu