The Department of History: Guest Lecture — Gustavo Arellano
Nationally bestselling author Gustavo Arellano will discuss his new book Taco USA: How Mexican Food Conquered America. The event is free and open to all faculty, staff, and students.
On April 23rd, 2012, Arellano’s book was featured on NPR’s food blog The Salt and All Things Considered. Click here to read the story.
Sponsor: The Department of History